Shipping & Delivery Policy

RestroHub facilitates seamless food ordering from partnered restaurants for hotel guests. This policy outlines the shipping and delivery terms for food orders placed through our platform.

Delivery Process

  • Customers can place an order by scanning the QR code available in their hotel room.
  • The order is immediately sent to the partnered restaurant for preparation.
  • Once the order is ready, the restaurant arranges for delivery to the customer's hotel room.

Estimated Delivery Time

  • The standard delivery time is within 30 minutes of order confirmation.
  • Delivery time may vary depending on factors such as restaurant preparation time, order volume, and hotel location.

Delivery Charges

  • There are no additional delivery charges for customers.
  • The restaurant or hotel may cover the cost as part of their agreement with RestroHub.

Order Tracking

  • Customers will receive order confirmation instantly on their ordering app.
  • Status updates can be tracked directly from the customer's ordering app.
  • If there are delays, customers can contact the hotel reception for assistance.

Delivery Restrictions

  • Orders can only be delivered to the hotel room specified at the time of placing the order.
  • Delivery is available only for guests staying in hotels partnered with RestroHub.
  • No external delivery locations are supported.

Delivery Restrictions

  • Orders can only be delivered to the hotel room specified at the time of placing the order.
  • Delivery is available only for guests staying in hotels partnered with RestroHub.
  • No external delivery locations are supported.

Failed Delivery Attempts

  • Orders can only be delivered to the hotel room specified at the time of placing the order.
  • Delivery is available only for guests staying in hotels partnered with RestroHub.
  • No external delivery locations are supported.

Contact for Delivery Support

For any issues related to order delivery, customers can reach out to:
📧 [email protected]
📞 +91 6371 232 567
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